Nothing beats the smell, sight and taste of a perfectly roasted golden-brown chicken – complete with crispy skin. If you are new in the cooking game you might feel intimidated by the idea of roasting a chicken, but it is actually really simple. Follow these easy instructions and serve 300g oven-ready weight per person –…
Recipes
How to Boil an Egg
One of the most versatile ingredients used in cooking, eggs are also great just on their own. Because of its high protein content, a boiled egg on toast is a great way to kick off your day. Follow these easy step-by-step instructions to boil your egg, soft or hard, to perfection. Place a raw egg…
Braai in Style
A collection of hints for the braai as well as recipes for vegetables, meat and seafood. Sections on starters, side dishes, potjiekos, spitbraais and desserts round things off.
Cakes and Bakes: Over 80 Recipes for Delicious Home-made Bakes
From brownies and biscuits to tarts and gateaux, Cakes and Bakes provides you with a compact and complete guide to producing all your favourite treats.
Rachel’s Favourite Food at Home
Drawing on international influences, classic regional fare and good old family favourites, this essential guide provides creative options for every occasion.
Potjiekos Favourites
This book includes recipes for a variety of meat dishes, venison, poultry and seafood, appetising side dishes, vegetarian fare, mouth-watering puddings and crusty bread.
Italy Cooking Schools
You can never truly know Italy if you haven’t been among its people. Mama Margaret and Friends Cooking Adventures will take you to the true heart of Italy; to the people who will share the intimacies of their kitchens, cellars, favourite market places and their families with you. The company is a group of skilled…
How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking
This is a book about baking, but not a baking book – not in the sense of being a manual or a comprehensive guide or a map of a land you do not inhabit. I neither want to confine you to kitchen quarters nor even suggest that it might be desirable. But I do think…
International Kitchen
Culinary travel is becoming more and more popular, and this company is one of the leading in its field – offering over 90 programs and more than 50 choices for a daily class. Founder Karen Herbst decided to combine her travel experience with her lifelong passion for food and wine to create the International Kitchen…
Dining Out
At Dining Out all listed restaurants are featured complete with contact details, photos, editorial, maps and directions. You can even see the full menu with prices as well as the corkage charge. With nearly 200 000 visitors a month, Dining Out claims to be the best restaurant directory in South Africa… Have a look and…
