Rosemary Olive Oil

Rosemary Infused Olive Oil

  • Author: Louise
  • Prep Time: 2 mins
  • Cook Time: 2 mins
  • Total Time: 4 minutes
  • Yield: 250ml 1x


Give your olive oil a herbal taste and smell by infusing with rosemary – makes a great gift too!



  • 1 cup olive oil
  • 1 rosemary sprig



  1. wash the rosemary well and then dry heat it in a hot pan for 1-2 minutes.
  2. place the rosemary sprig in a suitable bottle and then top it up with olive oil. I used a tall 250ml bottle which worked really well.
  3. seal the bottle and then decorate with a label and tag.