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Easy Cheesecake

No Bake Lemon Cheesecake Recipe

No Bake Lemon Cheesecake

September 20, 2012 by Louise

Making a lemon cheesecake couldn’t get easier than this – seriously! With only 7 ingredients, you’ll whip this baby up in no time. It’s best to allow it to chill overnight or for 10-12 hours…. You could eat it after 2-3 hours but it won’t be as firm and the texture will still be quite…

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Hello There!  Welcome to my blog of easy recipes.

Louise
I'm Louise and I'm so glad you are here! My blog is all about no-fuss recipes, simplifying mealtimes, and still making it all taste ridiculously yummy. oh yes.Learn More →
Just Easy Recipes

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