These easy homemade pizza sandwiches are made with an easy pizza dough, folded and baked until golden, then filled with creamy basil pesto, salami, baby spinach and juicy charred cherry tomatoes. Finish with a drizzle of balsamic glaze for an absolutely delicious lunch or dinner! I cannot get enough of them!

I first discovered Pizza Sandwiches about a month ago. I was browsing Pinterest, saw an Italian layering delicious fillings into a folded pizza base and had two thoughts: 1. Why have I only stumbled across this during mid-life? and 2. I’m hungry. The recipe was sitting prettily behind a pay wall which was a wonderful incentive to experiment and eat pizza sandwiches for the month of August.
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