• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Just Easy Recipes

Easy Recipes, Cooking Tips and Entertaining Ideas | South Africa

  • Home
  • About
  • Recipes
  • Sunshine Parties
  • Shop
  • Nav Social Menu

    • Email
    • Facebook
    • Pinterest
    • RSS
    • Twitter

Ricotta Cheese

Ricotta Cheese

August 26, 2009 by Louise

Ricotta cheeses are produced from the whey remaining after the process of traditional cheese-making. A fresh cheese, ricotta is grainy and creamy white in appearance, slightly sweet in taste and contains only about 5% fat. It’s somewhat similar to cottage cheese variants in texture, although considerably lighter. Whey cheeses are for the most part used…

Read More

Primary Sidebar

Hello There!  Welcome to my blog of easy recipes.

Louise
I'm Louise and I'm so glad you are here! My blog is all about no-fuss recipes, simplifying mealtimes, and still making it all taste ridiculously yummy. oh yes.Learn More →
Just Easy Recipes

Footer

Genesis Framework for WordPress

Copyright © 2023 · Foodie Pro & The Genesis Framework