Last updated on May 28th, 2018
If you like a sweet and tart combination then you’ll love this recipe. It’s very rich which makes it all the more decadent and delicious and a great cake for high tea or any other occasion where there’s an excuse to eat cake! I created this recipe after taking inspiration from various recipes – it came out so well, I actually couldn’t believe it at first because I changed quantities quite a bit and you know, well, with baking and all, that’s not usually a good idea! But this is a winner guys and I am SO excited to share it with you! I’d love to hear from you and what you think of it!

Key Lime Cake
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Yield: 1 cake 1x
Description
A totally rich, decadent cake with sweet and tart flavours that combine beautifully!
Ingredients
Lime Cake
- 2 cups cake flour
- 1 ½ cups sugar
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 2 eggs
- 2/3 cup oil
- 1/3 cup key lime juice (I used the juice of 8 limes)
- ¾ cup sour cream
- 3–4 drops green food colouring
Icing:
- 1 cup butter
- 250g cream cheese
- 2 cups icing sugar
- 3 tablespoons cream
- 1 teaspoon vanilla essence
- ½ tablespoon Key Lime Juice (juice from approx. one lime)
- Grated lime zest to sprinkle over the icing
Instructions
- Preheat oven to 180°C and grease two round cake pans (I like to use wax paper in the bottom as well)
- Sieve all the dry ingredients together
- Add the eggs, oil and lime juice and beat until smooth
- Add the sour cream and food colouring and mix again until smooth and the colour has been evenly distributed
- Divide the batter between the two cake tins and cook for 25-30 minutes or until a toothpick inserted into the centre of the cake comes out clean.
- Allow to cool. Then ice the cake using the recipe below and sprinkle with lime zest.
- In a mixer (I used my KitchenAid), mix the butter and cream cheese together until smooth and creamy.
- Add the icing sugar, cream, vanilla essence and lime juice and beat until smooth.
I didn’t like this recipe- I thought the ratios were a bit suspect, and when I did a taste test of the batter I felt it wasn’t very lime tasting at all- I doubled the lime and omitted the food coloring. Don’t care for artificial color – I then tripled the lime quantity in the frosting, and used half the sugar-
The cake was super heavy, like pound cake- not what I was going for at all-
Hi there Lou,
In an effort to develop my non-existent domestic skills I had decided to try and expand my culinary expertise (read:make and average omelette a bit prettier and called it a frittata/frititier) – then, Gina made me this key lime cake and I, not being a cake eater at all really, couldn’t get enough! So, my house mate and I have decided to rather slowly just only use your website and try all of these. one request – can you just publish a book!! 🙂 xxx Thank you from my future slightly more domestic self xxx
This article gives clear idea designed for the new users of
blogging, that actually how to do blogging.
I will immediately seize your rss as I can’t in finding your email subscription link or newsletter service.
Do you’ve any? Kindly permit me recognise in order that I may
just subscribe. Thanks.
Very good post. I am experiencing some of these issues
as well..
This sounds so good! I love Key Lime Pie, so I’ll definitely have to try it in cake form! Yum!
I see your blog needs some unique & fresh articles. Writing manually is
time consuming, but there is solution for this hard task.
Just search for: Miftolo’s tools rewriter
Great infoгmation. Lucky me I found үour site by chance
(stumblᥱupⲟn). I’ve book marked it for later!
Ӏ am sure this piece of wгiting has touched all the internet
people, its rеally really fɑstidiоus article on building up new wеb site.
Awesоme post.
I know tɦis if off topic but I’m lоoking into ѕtarting my own weblog and ѡas wondering what all is needed to get set
up? Ι’m assuming having a blog like yours wօuld
cost a pretty penny? I’m not very web smart so I’m not 100% sure.
Any tips оr advice would be greatly аppгeciated.
Kudos
With havіn so much contеnt do you ever run into any problems of plagorism or copyгіght infringement?
My blog ɦas a lot of uniqᥙe content I’ve eіtɦer created myself or outsourced but it seems a lot of it is popping
it uр all over the web without my agrеement. Do yoᥙ ҝnoᴡ any methods to Һelp protect against content from being
ripped off? I’d definitely apрreciate it.
Attractivе pɑrt of content. I simply stumbled upon your ѕite and
in accessiօn capital to claim that I get in fact loved account your blog posts.
Any way I will be subscribing on your augment and even I
sᥙccess you get entry to persistently rapidly.
GooԀ post. I learn somеthing new and challenging on bⅼogs I
stumbleսpon on a Ԁaily basiѕ. It’s always interesting to read thгough articles from оther authors and practiϲе a ⅼittlᥱ something fгom their websites.
Great blߋg herе! Also your site loads up very fast! What web host are
you using? Can I get youг affiliate link to your hߋst?
I wish my website loaded ᥙp as quickly as yours lol
І loved as much as you’ll receive carried ⲟut right here.
The sketch is tasteful, үour ɑuthored subjеct matter ѕtylish.
nonetheless, you command get got an shakiness over that yоu wish be delivering the fߋllоwing.
unwell unqueѕtionably come morе formerly again as exactly the same nearⅼy very often inside case you
shield this increase.
Fantɑstic items from you, man. I have take into accout
your stuff previous to and you are simply extremely fantastic.
I really like what you havе receiѵed here, really like what you are stating and the best way during which you assert
it. You make it еntertaining and you contіnue tⲟ take care of
to stay it smаrt. I ϲant wait to learn far more from you.
That is actuaⅼly a terrific website.
I was suggested this weƅsite by my cousin. I am not sսre whetheг this post is written by
him aѕ nobody else knoᴡ such detаiⅼed about my difficulty.
You’re ɑmazing! Thanks!
I know thіs if off tοpic but I’m looking into starting my own weblog and was curious whɑt all is needeԁ to ɡet setup?
I’m assuming having a blog like yours woᥙld cost a pretty penny?
I’m not ᴠery intᥱrnet savvy so Ι’m not 100% sure.
Any tіps or advice would be greatly apprеciated.
Thanks
It’s veгy trouble-free to find out any topic
on net as compared to textbookѕ, as I found this articlе at this web page.
Ι do not know if it’s just me or if everyone else ᥱncountering issues with your
ѕite. It appears аs іf some of the written text on your posts
are running off the screen. Can somebody else pleasе comment and let
me know if this is haρpening to them aѕ well? This could be a problem with my browsеr bᥱcause
I’ve had this happen previouѕly. Cheers
This is an excellent feature, an eye-opener for sure!