Creamy, nutty, and irresistibly smooth – this pistachio ice cream is made with an ice-cream maker and is pure luxury in a scoop. The rich flavour of roasted pistachios blended with cream and vanilla creates a dessert that feels both refreshing and indulgent, not to mention the wonderful green colour! It’s surprisingly simple to make, but the…
20-Minute Creamy Chicken in White Wine Sauce
A quick and easy weeknight meal that the whole family will enjoy. This recipe for Creamy Chicken in White Wine sauce comes together in 20 minutes and uses basic pantry staple ingredients. Chicken cutlets are dusted in garlic powder and flour and fried in butter before being coated in a creamy white wine sauce infused…
Slow Cooker Beef Stroganoff
Creamy, comforting, and packed with flavour, this slow cooker beef stroganoff is a weeknight hero! I love that it can simmer away while I’m running kids around all afternoon. It’s a low-effort meal made with an inexpensive cut of meat but tastes like next-level luxury. Tender beef, earthy mushrooms and a silky sauce—this is the definition of…
25 Foods that Start with the Letter U (Photos and Recipes included)
The other day, my son looked up from his homework and asked me, completely out of the blue: “Mom, what foods start with the letter U?” And I… drew a complete blank. Not one came to mind. I’m a food blogger! Food is my thing! I can tell you a dozen ways to roast a chicken,…
Easy No-Bake Mini Cheesecakes
These Easy No-Bake Mini Cheesecakes are everything you love about cheesecake, in a perfectly portioned, fuss-free size! With a buttery biscuit base, creamy filling, and no oven required, they’re ideal for parties, picnics, or a make-ahead dessert that wows every time. Top them with fresh berries, caramel or chocolate for a sweet little showstopper that looks fancy…
Slow Cooker Potato and Chickpea Curry
If you’re looking for a comforting, fuss-free dinner that doesn’t overwhelm with spice, this Slow Cooker Potato and Chickpea Curry is just the thing. It’s full of flavour – gently spiced so even kids will love it – and wonderfully satisfying! I love making this on a Sunday and then eating it for lunch the…
Best Ever Homemade Prego Sauce
This homemade Portuguese-inspired Prego sauce is bold, zesty, and just the right kind of tangy! Made with a rich base of tomato, cream, chili, lemon, and herbs it is perfect for making prego chicken burgers, slathering over steak rolls, pasta and even roasted veggies. It is a magical sauce made even more magical because it…
Roast Butternut Soup with Beans {High-Protein}
This Roast Butternut Soup is an absolute dream — both to make and to slurp by the ladleful! Butternut, along with a few secret flavour boosters, is roasted in a generous drizzle of olive oil until golden, caramelized, and just slightly charred on the edges. Everything then gets blitzed together with a tin of protein-packed…
Vanilla Frosting with Cream Cheese
Vanilla Cream Cheese Frosting is rich, creamy, and slightly tangy — the perfect match for cakes, cupcakes, cinnamon rolls, and cookies. This simple, foolproof recipe will give you perfectly fluffy cream cheese frosting every time, plus tips to make sure it turns out just right. I have always loved a cream cheese frosting / icing….
Chocolate Frosting with Cream Cheese
This rich and creamy chocolate cream cheese frosting is my favourite! The cream cheese is the secret ingredient that makes people stop and get curious about “what makes this frosting different?” I love this frosting! Made with just cream cheese, butter, cocoa powder, and powdered sugar, it’s smooth, stable, and easy to spread or pipe onto cupcakes,…
Easy Homemade Muesli Rusks
These buttermilk muesli rusks are hearty and wholesome, packed with oats, seeds, and a touch of sweetness from raisins. They’re golden on the outside, crunchy all the way through, and perfect for dunking. Best of all, they keep for weeks in an airtight tin, making them a handy anytime snack or breakfast bite.
Easy Bang Bang Chicken {Mayo-Free Sauce}
A scrumptious 20-minute dinner, this easy Bang Bang Chicken (with a mayo-free sauce!) is a family-favourite. The recipe comes together with simple ingredients but offers big, bold flavour in every bite!
