Food Trivia Q&As – Part 6

Let’s take a look at the answers for the last 10 questions we gave you:

1. Because of the way the fruit hangs on the tree
2. Around 6 000 years ago!
3. A French method of cooking fish soup in a kettle
4. Then canning method was developed in Sardinia
5. The dry martini, Manhattan and whiskey sour
6. O-hashi
7. Argentina
8. It spoils when exposed to light
9. Switzerland
10. The apricot

We hope you have enjoyed testing your foodie knowledge with our series of Food Trivia Q&As!

Reference: F&H Entertaining Magazine, December Issue