Here is an oldie I found in the back of my recipe book! My granny’s out-of-this-world biscuit recipe that she use to make during Christmas time!! This is a top secret family recipe…..
You are welcome!
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Santa’s Cookies
Prep Time: 15- Cook Time: 15
- Total Time: 30 minutes
Yield: 20 biscuits 1x
Print Recipe
Pin RecipeDescription
The most delicious Christmas cookies, from a secret family recipe!
Ingredients
- 4 cups flour
- 1 tsp baking powder
- 1/2 tsp salt
- 2 cups castor sugar
- 1/2 cup cranberries
- 100g white chocolate rounds (4 oz.)
- 1 cup butter
- 2 large eggs
- 2tsp vanilla extract
Instructions
- Sift together flour, salt, castor sugar.
- Add to this dry mix butter (melted) eggs and vanilla extract.
- Then add cranberries and white chocolate rounds.
- Roll out, cut out and decorate as you feel.
- Place on well buttered baking tray and put in 180°c (350°f) oven for 15-18 min.
Hi , can I ask an amateur baking question ? How do I measure one cup of butter , do I push softened butter into the cup or do I ‘melt’ butter till it measures one cup ? H.e.l.p.
Looks very easy and easy to use to use