
You know when a recipe makes its way into your kitchen and it’s titled “Claire’s Famous Chocolate Cake” or Susan’s or Mary’s or Jenny’s or Barbara’s or Betty’s then you know, you just know, you’re dealing with something high-level. Something stellar. Revere the recipe with someone’s name on it. The piece of paper carrying those specific instructions feels sacred and I must say when some of the writing on my copy of “Claire’s Famous Chocolate Cake” got smudged, I did experience a mini kind of baker’s panic. Thereafter, I quickly typed the recipe into Evernote. Imagine I should need Claire’s famous recipe for chocolate cake and it should not be readable! So…. here it is for all of us to enjoy, smudge free!
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